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Cream Cheese Brownie Pie Roberta Sonefeld (Hopkins, SC) 2002 Chicken Florentine Panini Denise J. Yennie (Nashville, TN) 2004 Oats 'n Honey Granola Pie Suzanne Conrad (Findlay, OH) 2006 Baked Chicken and Spinach Stuffing Anna Ginsberg (Austin, TX) 2008 Double-Delight Peanut Butter Cookies Carolyn Gurtz (Gaithersburg, MD) 2010
From biscuits and croissant rolls to slice-and-bake cookies, Pillsbury has a line of products that take one extra step out of the cooking process, and their refrigerated pie crusts are some of our ...
Related: Rosalynn Carter's Strawberry Cake Has a Surprising Vintage Ingredient Grease and flour a 13x9-inch pan. Squeeze the orange, remove the seeds, and set aside about 1/3 cup of juice for ...
A dish consisting of a fruit or savory filling poured into a large baking dish and covered with a batter, biscuit, or dumpling before being baked. Coconut cream pie: United States: Sweet A cream pie made with a rich custard made from milk, cream, flour, eggs, and shredded coconut in a pastry or graham crumb crust, usually topped with whipped ...
Only seven products used the Pillsbury name in 1950, but the company began adding to its product line. [6] The early 1950s brought the acquisition of Ballard & Ballard Company and the beginning of packaged biscuit dough, which would become one of the company's most important and profitable product lines in later decades.
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The bacon and egg pie is a savoury pie consisting of a crust containing bacon, egg and sometimes onion, mushrooms, bell peppers, peas, tomato, fresh herbs and cheese.Bacon and egg pie may be served with ketchup, which can be combined with Worcestershire sauce and drizzled over the filling before the pie is baked [1] and some versions have a rising agent such as baking powder mixed into the egg ...
1. Stir the soup, milk, thyme, black pepper, vegetables and chicken in a shallow 3-quart baking dish. 2. Bake at 400°F. for 15 minutes or until the chicken mixture is hot and bubbling.