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Cattle are normally fed a spineless variety of the cactus. [10] The cactus pads are low in dry matter and crude protein but useful as a supplement in drought conditions. In addition to the food value, the moisture content adequately eliminates watering the cattle during drought. [10] Numerous wildlife species use the prickly pear for food. [10]
Opuntia, commonly called the prickly pear cactus, is a genus of flowering plants in the cactus family Cactaceae, many known for their flavorful fruit and showy flowers. [1] Cacti are well-adapted to aridity; however, they are still vulnerable to alterations in precipitation and temperature driven by climate change. [ 2 ]
Opuntia fragilis, known by the common names brittle pricklypear and little prickly pear, is a prickly pear cactus native to much of western North America. Description
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Opuntia aciculata, also called Chenille pricklypear, [2] [3] [4] old man's whiskers, and cowboy's red whiskers, [4] is a perennial dicot and an attractive ornamental cactus native to Texas. It belongs to the genus Opuntia (prickly pear cacti). It is also widespread in Nuevo Leon and Tamaulipas (northern Mexico).
This species naturally occurs along the East Coast of the United States, including on barrier islands from the Florida Keys to coastal Massachusetts. [5] Eastern prickly pear is found in scattered locations from New Mexico and Montana eastward, [6] and is one of two cactus species native to the eastern United States, along with the related O. cespitosa. [7]
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Opuntia macrorhiza is a common and widespread species of cactus with the common names plains pricklypear or prairie pricklypear or western pricklypear.It is found throughout the Great Plains of the United States, from Texas to Minnesota, and west into the Rocky Mountain states to New Mexico, Utah, and perhaps Idaho, with sporadic populations in the Mississippi and Ohio Valleys. [4]