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Esophagitis, esophageal varices, gastritis, cirrhosis or gastric ulcers for example, may bleed and produce coffee-ground vomitus. When unaccompanied by melena, hematemesis or a fall in hemoglobin with corresponding urea rises and creates an unstable reaction, and other causes of coffee ground vomitus need to be elucidated; for example, gastric stasis, bowel obstruction or ileus, that can cause ...
Coffee-ground-like vomit suggests less severe bleeding in the stomach because the gastric acid has had time to change the composition of the blood; Yellow or green vomit suggests bile, indicating that the pyloric valve is open and bile is flowing into the stomach from the duodenum. This may occur during successive episodes of vomiting after the ...
Porphyria / p ɔːr ˈ f ɪr i ə / is a group of disorders in which substances called porphyrins build up in the body, adversely affecting the skin or nervous system. [1] The types that affect the nervous system are also known as acute porphyria, as symptoms are rapid in onset and short in duration. [1]
Its symptoms are presumably similar to Muggle illnesses like smallpox and chicken pox. However, in addition to leaving the victim's skin pockmarked, dragon pox causes a lasting greenish tinge. Simpler cases present with a green-and-purple rash between the toes and sparks coming out of the nostrils when the patient sneezes.
Here's the history and meaning behind traditional Halloween colors, including orange, black, purple and green. Experts explain the origins of these spooky hues.
According to color expert and author, Leatrice Eiseman, one reason the color orange might be associated with Thanksgiving is that it's what's considered a "harvest color." "Orange is one of the ...
The first indication of iron poisoning occurs within the first six hours post-ingestion and involves gastrointestinal symptoms including abdominal pain accompanied by nausea and vomiting with or without blood. Due to the disintegration of iron tablets, the stool may appear as black or dark green or gray. [4]
It wasn't used as a descriptor for color in English until the 1500s, many centuries after the cultivation of oranges began. By the way, you can still find green oranges today.