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Chili peppers of varied colours and sizes: green bird's eye, yellow Madame Jeanette, red cayenne. Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ⓘ), are varieties of berry-fruit plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency.
MTML was founded in 2003 as a division of Mahanagar Telephone Nigam Limited (MTNL). [1] MTML provides basic, mobile and international long-distance services as second operator in Mauritius. Necessary licenses were obtained in January 2004. MTML has, since 2005, already started its ILD & CDMA based basic services in Mauritius. In Mauritius ...
Capsicum annuum, commonly known as paprika, chili pepper, red pepper, sweet pepper, jalapeño, cayenne, or bell pepper, [5] is a fruiting plant from the family Solanaceae (nightshades), within the genus Capsicum which is native to the northern regions of South America and to southwestern North America.
The local consensus is that "chili" refers to the meat dish and "chile" refers to the pepper. And Paul Bosland, Ph.D. — founder of New Mexico State University's Chile Pepper Institute, an ...
Chili Pepper X has taken the spicy record as the world’s hottest, Guinness World Records announced Monday.
The fateful encounter comes a few months after the Red Hot Chili Peppers performed at the Paris Olympics closing ceremony. In a pre-taped segment, the band played their 2002 By the Way cut "Can't ...
In 2012, the Chili Pepper Institute called the Trinidad Moruga scorpion the new hottest pepper, saying it had been measured at 2 million SHU, the first time the 2-million mark had been reached. [3] Many of the cultivars developed in the attempt to produce ever-hotter peppers are hybrids of chilies traditionally grown in India and Trinidad. [6]
2 Calabrian chilis, roughly chopped (or 1/2 teaspoon crushed red pepper flakes) 1/2 cup pitted and chopped Castelvetrano olives. 1/4 cup chopped fresh parsley. 1/4 cup dry white wine.