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1. In a blender, puree the soy sauce with the rice vinegar, mirin, sake, mustard and one-third of the garlic. With the machine on, slowly pour in 6 tablespoons of the vegetable oil and blend until ...
Jamie's 15-Minute Meals is a British food lifestyle programme which aired on Channel 4 in 2012. In each half-hour episode, host Jamie Oliver creates two meals, with each meal taking 15 minutes to prepare. The show premiered on 22 October 2012 and concluded with its series finale episode on 14 December 2012.
Robyn's seared striped bass scored over Don's Southwestern saltimbocca (Don's dish had too much cumin), neither Tiffany's lamb schnitzel nor Guy's pan-seared striped bass scored a point (Tiffany's dish was compared to a wet diaper, and Guy told Ramsay not to try his dish as he burned his sauce and his dish was described as fish sundae), Roshni ...
The guests then determine who cooked the better dish and will face Flay in the second round. The winning contestant then chooses a dish for both the contestant and Flay to cook in the second round which lasts for 45 minutes. The winner of the second round is determined by three judges in a blind taste test.
Heat the oil in a large skillet over medium-high heat. Add the bell pepper and garlic and cook for 3 minutes, until soft. Add the calamari and cook for 2 to 3 minutes, until golden brown, stirring ...
Heat the olive oil in a large skillet or sauté pan over medium-high heat. When hot, add the filets and cook for 3-4 minutes until golden brown on one side. Turn the filets and cook for another 3 ...
Challenge: The chefs had 20 minutes to create a dish incorporating at least seven "lucky" ingredients, such as pork, sage, garlic, kale, onions, fish, and black-eyed peas. Sam: Chicken-Fried Pork Chop, Crunchy Kale, Brown Butter, Sage & Pomegranate Vinaigrette; Silvia: Pan-Seared Branzino with Kale, Red Onion & Light Vinaigrette Winner: Silvia
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