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The Bactrian camel shares the genus Camelus with the dromedary (C. dromedarius) and the wild Bactrian camel (C. ferus).The Bactrian camel belongs to the family Camelidae. [1] [5] The ancient Greek philosopher Aristotle was the first European to describe the camels: in his 4th century BCE History of Animals, he identified the one-humped Arabian camel and the two-humped Bactrian camel.
The wild Bactrian camel (Camelus ferus) is an endangered species of camel endemic to Northwest China and southwestern Mongolia. It is closely related but not ancestral to the domestic Bactrian camel (Camelus bactrianus). Genetic studies have established it as a separate species which diverged from the Bactrian camel about 0.7–1.1 million ...
Dromedary camels, bactrian camels, llamas, and alpacas are all induced ovulators. [8] The three Afro-Asian camel species have developed extensive adaptations to their lives in harsh, near-waterless environments. Wild populations of the Bactrian camel are even able to drink brackish water, and some herds live in nuclear test areas. [9]
The Bactrian camel is, as of 2010, reduced to an estimated 1.4 million animals, most of which are domesticated. [42] [155] [163] The Wild Bactrian camel is the only truly wild (as opposed to feral) camel in the world. It is a distinct species that is not ancestral to the domestic Bactrian camel.
The dromedary's karyotype is similar to that of the Bactrian camel. [21] Camel hybridization began in the first millennium BC. [22] For about a thousand years, Bactrian camels and dromedaries have been successfully bred in regions where they are sympatric to form hybrids with either a long, slightly lopsided hump or two humps – one small and ...
Pakistani and Afghan camels are supposed to produce the highest yields of milk, up to 30 litres per day. The Bactrian camel produces 5 litres per day and the dromedary produces an average of 20 litres per day. [4] Intensive breeding of camels has created animals that can produce up to 40 litres per day in ideal conditions.
Live camels are occasionally exported to Saudi Arabia, the United Arab Emirates, Brunei, and Malaysia, where disease-free wild camels are prized as a delicacy. Australia's camels are also exported as breeding stock for Arab camel racing stables, and for use in tourist venues in places such as the United States. [61]
Wild Bactrian camel This page was last edited on 4 August 2022, at 07:37 (UTC). Text is available under the Creative Commons Attribution-ShareAlike 4.0 License ...