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  2. Ettore Boiardi - Wikipedia

    en.wikipedia.org/wiki/Ettore_Boiardi

    Ettore Boiardi was born in Borgonovo Val Tidone, Italy, near Piacenza, in 1897, to Giuseppe and Maria Maffi Boiardi.At the age of 11, he was working as an apprentice chef at local restaurant La Croce Bianca, although his duties were confined to non-cooking odd jobs such as potato peeling and dealing with the trash.

  3. Chef Boyardee - Wikipedia

    en.wikipedia.org/wiki/Chef_Boyardee

    The Chef Boyardee factory in Milton, Pennsylvania, as seen from across the West Branch Susquehanna River at Central Oak Heights. After leaving his position as head chef at the Plaza Hotel in New York City, Ettore Boiardi opened a restaurant called Il Giardino d'Italia ("The Garden of Italy") in 1924 [3] at East 9th Street and Woodland Avenue in Cleveland, Ohio. [4]

  4. Boiardi - Wikipedia

    en.wikipedia.org/wiki/Boiardi

    Chef Boyardee, an Italian food brand created by Ettore Boiardi, now a ConAgra Foods brand Mario Joseph Boiardi, only child of Ettore Boiardi, businessman entrepreneur and inventor, married to Maureen Elizabeth Boiardi, second wife and daughter-in-law of Ettore Boiardi

  5. The Story Behind Chef Boyardee - AOL

    www.aol.com/.../food-story-behind-chef-boyardee.html

    In 1946, Chef Boyardee sold his company for $6 million, staying on as a consultant until 1978, when he eventually retired. There is much more to the man behind the brand! Check out our slideshow ...

  6. Modernist Pizza - Wikipedia

    en.wikipedia.org/wiki/Modernist_Pizza

    Modernist Pizza consists of three volumes and a manual: [1] Volume 1: History and Fundamentals ("research into pizza’s history and place in the world at large, plus our guide to top pizza destinations. It also covers the science of pizza dough ingredients and pizza ovens.")

  7. The Food That Built America - Wikipedia

    en.wikipedia.org/wiki/The_Food_That_Built_America

    The Food That Built America is an American nonfiction docudrama series for the History Channel, that premiered on August 11, 2019.Each episode outlines the development of a popular type of food or restaurant in the United States, typically focusing on the rise of two major companies that become rivals.

  8. Kitchen brigade - Wikipedia

    en.wikipedia.org/wiki/Kitchen_brigade

    Note: Despite the use of chef in English as the title for a cook, the word actually means "chief" or "head" in French. Similarly, cuisine means "kitchen", but also refers to food or cooking generally, or a type of food or cooking. Chef de cuisine (kitchen chef; "chief of the kitchen")

  9. Owner's manual - Wikipedia

    en.wikipedia.org/wiki/Owner's_manual

    2007 Toyota Yaris hatchback owner's manual 1919 Ford Motor Company car and truck operating manual. An owner's manual (also called an instruction manual or a user guide) is an instructional book or booklet that is supplied with almost all technologically advanced consumer products such as vehicles, home appliances and computer peripherals.