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A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
This stand mixer offers 10 different speed settings, and three different attachments for whatever you’re mixing: a flat beater, a 6-wire whisk and a dough hook.
Kneader Reactor. A kneader reactor (or kneading reactor) is a device used for mixing and kneading substances with high viscosity.Many industries, such as the food processing, utilize kneader reactors to produce goods, as for example, polymers or chewing gum.
In 1917, Hobart stand mixers became standard equipment on all U.S. Navy ships, prompting development to begin on the first home models. [1] A modern KitchenAid stand mixer. The first machine with the KitchenAid name is the ten-quart C-10 model, introduced in 1918 and built at Hobart's Troy Metal Products subsidiary in Springfield, Ohio. [2]
Since recipe prep time takes less effort I cook more frequently, which has made me feel accomplished and healthier. Any baker will tell you that investing in a stand mixer is a game-changer.
The power of the motor has increased over time from 250 W [5] to 400 W, 450 W, 650 W, 800 W and finally to 1500 W; the motors of other high-end stand mixers generally are less than half as powerful. [ 10 ] [ 3 ] Original machines had a simple single speed switch; modern machines have both variable speed and a timer.
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