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HEAT oven to 375°F. LINE 12-inch pizza pan with foil; spray with cooking spray. Arrange cookie dough slices in single layer in prepared pan; press together to form crust.
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1/2 cup small mix-ins like mini chocolate chips, dried fruit, or sprinkles 1/2 teaspoon kosher salt In a medium bowl, combine the oats, nut butter, almond flour or flax, maple syrup or honey, your ...
For the cookies: Line 3 baking sheets with parchment paper. In a medium bowl, whisk together the flour, baking soda, cinnamon, baking powder, ginger, salt, and nutmeg. Set aside.
1 bag of sugar cookie mix (like Betty Crocker) or 1 tube of refrigerated dough - whichever you prefer. 1 (8 oz) pkg cream cheese, softened 1/3 cup granulated sugar
The closest you can get to tasting a rainbow is diving into a slice of this colorful fruit pizza! It features a buttery cookie crust, fluffy marshmallow frosting, and an assortment of fresh fruit ...
Mix the pudding mix and milk in a medium bowl according to the package directions. Cover and refrigerate for 15 minutes. Spoon about 1 tablespoon pudding mixture into each pastry cup. Top with the fruit. Sprinkle with the confectioners’ sugar.
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