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  2. Okra - Wikipedia

    en.wikipedia.org/wiki/Okra

    Abelmoschus is Neo-Latin from Arabic: أَبُو المِسْك, romanized: ʾabū l-misk, lit. 'father of musk', [6] while esculentus is Latin for being fit for human consumption. [7] The first use of the word okra (alternatively; okro or ochro) appeared in 1679 in the Colony of Virginia, deriving from Igbo: ọ́kwụ̀rụ̀. [8]

  3. Pakistani vegetable dishes - Wikipedia

    en.wikipedia.org/wiki/Pakistani_vegetable_dishes

    Bhindi, known as okra or lady fingers, is a spicy Pakistani vegetable dish that is cooked with onions, tomatoes, and various spices. It is often fried in oil in order to remove the stickiness of the vegetable. Saag: Saag: Saag

  4. Delele - Wikipedia

    en.wikipedia.org/wiki/Delele

    Delele is a Zimbabwean, Zambian, north-eastern Botswana and Northern South African dish made from a local plant of the same name, and often eaten with sadza or phaletšhe or Vhuswa.

  5. Lady finger - Wikipedia

    en.wikipedia.org/wiki/Lady_finger

    Lady finger(s), ladyfinger(s), lady's finger, or ladies' fingers may refer to: Food ... Okra, or ladies' fingers, a pod vegetable plant; Ladyfinger cactus, ...

  6. List of vegetables used in Assamese cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_vegetables_used_in...

    2 Non-leafy vegetables. 3 Beans and pulses. 4 Spices. 5 See also. ... Okra, Lady's fingers Abelmoschus esculentus: Tioh / Tihu/ Thaibeng Cucumber: Cucumis sativus ...

  7. List of national fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_national_fruits

    It is known as pisang mas in Malaysia in which they can be found to be synonyms for the Lady's Finger Banana. Cameroon: Safou: Dacryodes edulis [citation needed] Canada: Blueberries: Cyanococcus [citation needed] Colombia: Borojó: Alibertia patinoi [12] [failed verification] Central African Republic: Banana: Musa acuminata, Musa balbisiana, or ...

  8. Egyptian cuisine - Wikipedia

    en.wikipedia.org/wiki/Egyptian_cuisine

    Egyptian cuisine relies heavily on vegetables and legumes, but can also feature meats, most commonly squab, chicken, and lamb. [2] Lamb and beef are frequently used for grilling. Offal is a popular fast food in cities, and foie gras is a delicacy that has been prepared in the region since at least 2500 BCE.

  9. Dudleya edulis - Wikipedia

    en.wikipedia.org/wiki/Dudleya_edulis

    Dudleya edulis is a species of perennial, succulent flowering plant of the Crassulaceae, known by the common names fingertips, lady-fingers, mission lettuce, or simply the San Diego dudleya. The common name "fingertips" denotes the finger-like shape of the leaves; the specific epithet edulis (meaning "edible") refers to the Kumeyaay people's ...