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  2. Fusion cuisine - Wikipedia

    en.wikipedia.org/wiki/Fusion_cuisine

    Another form of fusion food can be created by utilizing ingredients and flavors from one culture to create a unique twist on a dish from the different cultures. For example, a taco pizza is a type of pizza created using taco ingredients such as cheddar and pepper jack cheese , salsa , refried beans , and other common taco ingredients, fusing ...

  3. 21 Classic Indian Recipes You Probably Didn't Know You Can ...

    www.aol.com/21-classic-indian-recipes-probably...

    Easy Air Fryer Indian Recipes. A Mom's Cookbook. This Gobi (Cauliflower) Manchurian in a tangy and sweet soy sauce brings out the umami flavors, making it a perfect snack or a side.

  4. Category:Indian fusion cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Indian_fusion_cuisine

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  5. Indian-ish - Wikipedia

    en.wikipedia.org/wiki/Indian-ish

    Indian-ish: Recipes and Antics from a Modern American Family is a cookbook by Indian-American author and food critic Priya Krishna in 2019. It consists of a variety ...

  6. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    Given the range of diversity in soil type, climate and occupations, these cuisines vary significantly from each other and use locally available ingredients such as: herbs, vegetables and fruits. The dishes are then served according to taste in either mild, medium or hot. Indian food is also heavily influenced by religious and cultural choices.

  7. Easy Recipes to Get You Started on Your Cooking Journey - AOL

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  8. Ritu Dalmia - Wikipedia

    en.wikipedia.org/wiki/Ritu_Dalmia

    Ritu Dalmia (born 1973) is an Indian celebrity chef and restaurateur. She is the chef and co-owner of the popular Italian restaurant Diva in Delhi, which she established in 2000, with co-founder Gita Bhalla under partnership firm "Riga Food". [1] Other restaurants of company include 'Latitude 28' and 'Cafe Diva'.

  9. Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_cuisine

    Indian cuisine is very popular in Southeast Asia, due to the strong Hindu and Buddhist cultural influence in the region. Indian cuisine has had considerable influence on Malaysian cooking styles [5] and also enjoys popularity in Singapore. [245] [246] There are numerous North and South Indian restaurants in Singapore, mostly in Little India.