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  2. Keep the eggs but replace 5 bad-for-you breakfast foods, says ...

    www.aol.com/keep-eggs-replace-5-bad-100041778.html

    The student, Nick Norwitz, reported in a YouTube video that at the end of the month, his cholesterol levels actually dipped by 20%. ... How To Make Artisan Bread If Sourdough Is Too Much Of A ...

  3. Chorleywood bread process - Wikipedia

    en.wikipedia.org/wiki/Chorleywood_bread_process

    The Chorleywood bread process (CBP) is a method of efficient dough production to make yeasted bread quickly, producing a soft, fluffy loaf. Compared to traditional bread-making processes, CBP uses more yeast, added fats, chemicals, and high-speed mixing to allow the dough to be made with lower-protein wheat, and produces bread in a shorter time.

  4. Apollonia Poilâne - Wikipedia

    en.wikipedia.org/wiki/Apollonia_Poilâne

    Alongside bread baking, he was a celebrity in his own right for and stood as a champion for artisanal craftmanship throughout France. He also cultivated a passion for aeronautics, eventually becoming a helicopter pilot and the President of the Groupement Français de l’Hélicoptère (or G.F.H., the French Helicopter Pilot's Association).

  5. Ken's Artisan Bakery - Wikipedia

    en.wikipedia.org/wiki/Ken's_Artisan_Bakery

    In 2022, Eater Portland's Brooke Jackson-Glidden called Ken's Artisan Bakery "an iconic Portland destination for bread and pastries". [3] She also included the Oregon croissant in a 2024 overview of "iconic" Portland dishes.

  6. History of bread - Wikipedia

    en.wikipedia.org/wiki/History_of_bread

    For generations, white bread was the preferred bread of the rich while the poor ate dark (whole grain) bread. However, in most Western societies, the connotations reversed in the late 20th century, with whole-grain bread becoming preferred as having superior nutritional value while Chorleywood bread became associated with lower-class ignorance ...

  7. James Beard Foundation Award: 2010s - Wikipedia

    en.wikipedia.org/wiki/James_Beard_Foundation...

    Baking and Dessert: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza by Ken Forkish; Beverage: Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours by Jancis Robinson, Julia Harding, and José Vouillamoz; Cooking from a Professional Point of View: Toqué!

  8. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Between Bread Steakburger Marc Summers Steak 'n Shake: Various locations 8 EV0108 Between Bread #19-Pastrami Sandwich Adam Gertler Langer's Deli: Los Angeles: 8 EV0108 Between Bread Bacon and Marmalade Sandwich Chris Cosentino Prune New York, NY: 8 EV0108 Between Bread Cheese Steak Aaron McCargo Jr. Carmen's Deli: Bellmawr, New Jersey: 8 EV0108 ...

  9. Olajumoke Orisaguna - Wikipedia

    en.wikipedia.org/wiki/Olajumoke_Orisaguna

    Her relationship with Sunday Orisaguna, an artisan by trade, produced two daughters, but his family's hostility – in addition to Sunday's physical abuse – fueled tension in their home. Following an altercation with Sunday's sister, Olajumoke left the relationship and relocated to Lagos [ 5 ] where she made a living hawking freshly-baked bread.