Search results
Results From The WOW.Com Content Network
Drinking water contaminated with feces: Produces dysentery-like symptoms along with a high fever. Usually lasts 2–10 days. Cholera: Spread by the bacterium Vibrio cholerae: Drinking water contaminated with the bacterium In severe forms it is known to be one of the most rapidly fatal illnesses known.
There’s not much controversy there: Drinking a lot is more dangerous than drinking a little or not drinking at all. But how much constitutes light, moderate or heavy drinking is up for debate.
Alcohol education is the planned provision of information and skills relevant to living in a world where alcohol is commonly misused. [4] WHO Global Status Report on Alcohol and Health, highlights the fact that alcohol will be a larger problem in later years, with estimates suggesting it will be the leading cause of disability and death.
The modern disease theory of alcoholism states that problem drinking is sometimes caused by a disease of the brain, characterized by altered brain structure and function. Today, alcohol use disorder (AUD) is used as a more scientific and suitable approach to alcohol dependence and alcohol -related problems.
Alcohol is a factor in nearly 100,000 newly diagnosed cancers each year and roughly 20,000 deaths from the disease, ... They also warn about drinking before driving or operating other machinery ...
The sobering truth: drinking alcohol and boating is the leading cause of fatal boating accidents. Here’s what to know about drinking alcohol while on a boat in the state of Georgia.
Having more than one drink a day for women or two drinks for men increases the risk of heart disease, high blood pressure, atrial fibrillation, and stroke. [41] Risk is greater with binge drinking, which may also result in violence or accidents. About 3.3 million deaths (5.9% of all deaths) are believed to be due to alcohol each year. [14]
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...