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What separates Applebee's honey mustard from the bunch is the chain's decision to use ground dijon mustard in its mix. This means the mustard seeds themselves are present and provide a wonderfully ...
This is a honey dijon in disguise, but I don’t mind that. Ken’s Steakhouse Dressings has been around since 1941. ... I suppose this tastes more like homemade honey mustard sauce than anything ...
Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice , wine, or other liquids, salt, and often other flavorings and spices , to create a ...
Mix Dijon mustard with honey (or use bottled honey mustard) and pour that on the salmon, using a pastry brush to make sure the fish is evenly coated. ... What People Are Saying About Honey Mustard ...
A Maille mustard shop on a busy street corner in Dijon, France. The windows display ceramic mustard jars. Maille is a French mustard and pickle company founded in 1747 in Marseille, when it made mostly vinegar. Later, it became well known for its Dijon mustard and cornichon and it subsequently opened an
A jar of Maille brand Dijon mustard. Dijon mustard (French: Moutarde de Dijon) is a traditional mustard of France. It is named after the city of Dijon in Burgundy, which was the center of mustard making in the late Middle Ages and was granted exclusive rights in France in the 17th century. [1]