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  2. Brazilian cuisine - Wikipedia

    en.wikipedia.org/wiki/Brazilian_cuisine

    Feijoada, the best-known Brazilian dish, is usually served with rice, farofa, couve (a type of cabbage), and orange. Brazilian cuisine is the set of cooking practices and traditions of Brazil, and is characterized by European, Amerindian, African, and Asian (Levantine, Japanese, and most recently, Chinese) influences. [1]

  3. Culture of Brazil - Wikipedia

    en.wikipedia.org/wiki/Culture_of_Brazil

    Brazil inherited a highly traditional and stratified class structure from its colonial period with deep inequality. In recent decades, the emergence of a large middle class has contributed to increase social mobility and alleviating income disparity, but the situation remains grave. Brazil ranks 54th among world countries by Gini index. [148]

  4. Tupi people - Wikipedia

    en.wikipedia.org/wiki/Tupi_people

    Many indigenous peoples were important for the formation of the Brazilian people, but the main group was the Tupi. When the Portuguese explorers arrived in Brazil in the 16th century, the Tupi were the first indigenous group to have contact with them. Soon, a process of mixing between Portuguese settlers and indigenous women started.

  5. Indigenous peoples in Brazil - Wikipedia

    en.wikipedia.org/wiki/Indigenous_peoples_in_Brazil

    16th century depiction of cannibalism in the Brazilian Tupinambá tribe, as described by Hans Staden A painting by Albert Eckhout (Dutch), Tapuias (Brazil) dancing, 17th c. When the Portuguese explorers first arrived in Brazil in April 1500, they found, to their astonishment, a wide coastline rich in resources and teeming with hundreds of ...

  6. Category:16th century in Brazil - Wikipedia

    en.wikipedia.org/.../Category:16th_century_in_Brazil

    Years of the 16th century in Brazil (10 C) Pages in category "16th century in Brazil" The following 16 pages are in this category, out of 16 total.

  7. Food history - Wikipedia

    en.wikipedia.org/wiki/Food_history

    Food history is an interdisciplinary field that examines the history and the cultural, economic, environmental, and sociological impacts of food and human nutrition.It is considered distinct from the more traditional field of culinary history, which focuses on the origin and recreation of specific recipes.

  8. Pre-Cabraline history of Brazil - Wikipedia

    en.wikipedia.org/.../Pre-Columbian_history_of_Brazil

    The pre-Cabraline history of Brazil is the stage in Brazil's history before the arrival of Portuguese navigator Pedro Álvares Cabral in 1500, [1] at a time when the region that is now Brazilian territory was occupied by thousands of indigenous peoples. Traditional prehistory is generally divided into the Paleolithic, Mesolithic, and Neolithic ...

  9. History of São Paulo - Wikipedia

    en.wikipedia.org/wiki/History_of_São_Paulo

    Also in the 16th century, new churches were founded: the Mother Church, in 1588 (the prototype of the São Paulo cathedral), Nossa Senhora do Carmo Church, in 1592 (demolished in 1928), Santo Antônio Church (currently in Patriarca Square), and Nossa Senhora da Assunção Chapel, around 1600 (which would give rise to the current São Bento ...