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Microorganisms preferentially consume oxygen in nitrate over phosphate leading to deeper oceanic waters having an N:P ratio of less than 16:1. From there, the ocean's currents upwell the nutrients to the surface where phytoplankton will consume the excess Phosphorus and maintain a N:P ratio of 16:1 by consuming N 2 via nitrogen fixation. [9]
The word oxygen in the literature typically refers to molecular oxygen (O 2) since it is the common product or reactant of many biogeochemical redox reactions within the cycle. [37] Processes within the oxygen cycle are considered to be biological or geological and are evaluated as either a source (O 2 production) or sink (O 2 consumption). [36 ...
Example Bjerrum plot: Change in carbonate system of seawater from ocean acidification.. A Bjerrum plot (named after Niels Bjerrum), sometimes also known as a Sillén diagram (after Lars Gunnar Sillén), or a Hägg diagram (after Gunnar Hägg) [1] is a graph of the concentrations of the different species of a polyprotic acid in a solution, as a function of pH, [2] when the solution is at ...
A decline in dissolved oxygen, and hence in the oxygen supply to the ocean interior, is a likely effect of the increase in stratification in the upper ocean. [15] Since oxygen plays a direct and important role in the cycles of carbon, nitrogen and many other elements such as phosphorus, iron and magnesium, de-oxygenation will have large ...
Seawater, or sea water, is water from a sea or ocean. On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium ( Na +
The reverse process respiration, releases CO 2 back into the water, can increase partial pressure of CO 2 in the seawater, favouring release back to the atmosphere. The formation of calcium carbonate by organisms such as coccolithophores has the effect of releasing CO 2 into the water.
Hypoxia occurs when dissolved oxygen (DO) concentration falls to or below 2 ml of O 2 /liter. [2] When a body of water experiences hypoxic conditions, aquatic flora and fauna begin to change behavior in order to reach sections of water with higher oxygen levels. Once DO declines below 0.5 ml O 2 /liter in a body of water, mass mortality occurs.
The pelagic zone can be thought of as an imaginary cylinder or water column between the surface of the sea and the bottom. Conditions in the water column change with depth: pressure increases; temperature and light decrease; salinity, oxygen, micronutrients (such as iron, magnesium and calcium) all change.