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Steak Diane. The elements of a traditional Steak Diane include tender beef in a cream sauce flavored with beef stock, mustard, Cognac, and a little something green. Over the years, all kinds of ...
Freezer Burritos. To make these easy prepped burritos, ground beef gets simmered in spiced tomato sauce, then layered into a flour tortilla with refried beans, rice, and a blend of cheese. Though ...
Roast Chicken. The perfect centerpiece to any holiday dinner, the steps to make this chicken are simple: You season the bird (just salt & pepper!), then roast it at high heat until the skin is ...
Transfer the casserole to the oven and braise the chicken for about 50 minutes, until cooked through. 3. Preheat the broiler. Transfer the chicken to a baking sheet, skin side up. Broil on the middle rack of the oven until the skin is golden and crisp, about 4 minutes. 4. Simmer the sauce over moderate heat until reduced to about 4 cups, 10 ...
A brown mushroom sauce accompanying Scottish mince pie. In cooking, mushroom sauce is sauce with mushrooms as the primary ingredient. Often cream-based, [1] it can be served with veal, chicken and poultry, pasta, and other foods such as vegetables. [2][3][4][5] Some sources also suggest pairing mushroom sauce with fish. [6]
Season steaks with salt and black pepper. On a grill pan coated with cooking spray, cook steaks over medium-high heat, turning once, until pink inside, 3 to 4 minutes per side. Remove from heat ...