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  2. Water ionizer - Wikipedia

    en.wikipedia.org/wiki/Water_ionizer

    A water ionizer (also known as an alkaline ionizer) is a home appliance which claims to raise the pH of drinking water by using electrolysis to separate the incoming water stream into acidic and alkaline components. [1] [2] [3] The treated water is called alkaline water.

  3. Black water (drink) - Wikipedia

    en.wikipedia.org/wiki/Black_water_(drink)

    Bottle and glass of black water. Black water is a type of bottled alkaline water containing fulvic acid (FvA) and other mineral or vitamin additives. The water is named for its dark and opaque appearance, owing to the addition of the FvA. [1] It has gained popularity as a health trend and status symbol. [2]

  4. Niagara Bottling - Wikipedia

    en.wikipedia.org/wiki/Niagara_Bottling

    Niagara began producing private label bottled water in the 1990s and has since gone national. [4] Their private label clients include big box retailers, grocery stores, and convenience stores including Walmart, Costco and Meijer. In 2017, Niagara bought the bottling component of Pennsylvania based First Quality Water & Beverage. [1]

  5. Drinking sparkling water may help with weight loss, study finds

    www.aol.com/lifestyle/drinking-sparkling-water...

    A new study finds that drinking carbonated or sparkling water may contribute to weight loss via two mechanisms, ... the interior of the red blood cells ultimately becomes alkaline or less acidic.

  6. Arsenic found in bottled water sold by Whole Foods and Walmart

    www.aol.com/news/arsenic-found-bottled-water...

    A recent study by the Center for Environmental Health has revealed high levels of arsenic in two brands of bottled water sold by Whole Foods and Walmart.

  7. Soda lake - Wikipedia

    en.wikipedia.org/wiki/Soda_lake

    Lake Shala, in the East African Rift Valley. A soda lake or alkaline lake is a lake on the strongly alkaline side of neutrality, typically with a pH value between 9 and 12. They are characterized by high concentrations of carbonate salts, typically sodium carbonate (and related salt complexes), giving rise to their alkalinity.