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  2. The Commons at Calabasas - Wikipedia

    en.wikipedia.org/wiki/The_Commons_at_Calabasas

    Development of the upscale retail and entertainment complex began with a vision of an Umbrian village, complementing the community's Mediterranean style. Caruso Affiliated want to build a shopping center that could serve as a town center for the city of Calabasas. The Commons at Calabasas opened in 1998 as a high-end outdoor mall. [1]

  3. D.Z. Akin's - Wikipedia

    en.wikipedia.org/wiki/D.Z._Akin's

    D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]

  4. Addison (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Addison_(restaurant)

    Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]

  5. Coco's Bakery - Wikipedia

    en.wikipedia.org/wiki/Coco's_Bakery

    Coco's Bakery is a subsidiary chain of Shari's Cafe & Pies and casual dining restaurants operating in the western United States. As of October 2024, the company operates 5 locations in California. It began as The Snack Shop in 1948 in Corona del Mar, California, and had switched owners multiple times. Two of them are franchised (Upland, and ...

  6. Kansas City Barbeque - Wikipedia

    en.wikipedia.org/wiki/Kansas_City_Barbeque

    Kansas City Barbeque is a restaurant and bar in the Marina district in San Diego, California. Self-proclaimed as the "Top Gun Bar", [1] it is known for being a filming location for scenes used in the film Top Gun. [2]

  7. Good Earth (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Good_Earth_(restaurant_chain)

    General Mills converted most of the restaurants into other chain restaurants they were operating, such as Red Lobster and Olive Garden. During the period in which Good Earth operated widely, it was "probably the most prominent chain example of a health-food concept", according to industry trade journal Nation's Restaurant News . [ 2 ]

  8. Crossroads Kitchen - Wikipedia

    en.wikipedia.org/wiki/Crossroads_Kitchen

    Crossroads was opened in 2013 in the Beverly Grove neighborhood by chef Tal Ronnen. [1] [2] According to Los Angeles magazine, the majority of customers are non-vegan.[1]In the 2020s the organization opened two additional locations, one in Las Vegas and one in Calabasas, California.

  9. Little Italy, San Diego - Wikipedia

    en.wikipedia.org/wiki/Little_Italy,_San_Diego

    Little Italy is a neighborhood in downtown San Diego, California, [2] that was originally a predominantly Italian and Portuguese fishing neighborhood. It now consists of Italian restaurants, grocery stores, home design stores, art galleries and residential units.