Search results
Results From The WOW.Com Content Network
The Oakville AVA is an American Viticultural Area located within Napa Valley AVA and centered on the town of Oakville, California. The appellation extends over a flat expanse of well-drained gravel soil between the Vaca and Mayacamas Mountains .
Formally declared a Napa appellation in 1993 there are currently 24 wineries and over 5,000 acres (20 km 2) of vineyard located within the boundary of the Oakville AVA. The Robert Mondavi Winery is located between Oakville and Rutherford, California (though its corporate headquarters are in nearby St. Helena). To Kalon was part of Mondavi's ...
This was the first Bordeaux style winery in the US. Inglenook wines won gold medals at the 1889 World's Fair in Paris. In 1868 H. W. Crabb bought land near Oakville close to the Napa River. Crabb established a vineyard and winery named To Kalon, and by 1877 had planted 130 acres (0.5 km 2) and was producing 50,000 US gallons of wine per year ...
Harlan Estate is a California wine estate that produces Cabernet Sauvignon-based wine. The estate is located in the western hills of Napa Valley, within the Oakville AVA, in the Napa Valley AVA zone. The estate was established in 1984 by H. William Harlan (Bill Harlan), who envisioned a 200-year plan for the future of the business. The entire ...
Screaming Eagle Winery and Vineyards is a California wine estate producing limited amounts of varietal wine; due to the small quantities produced and high prices commanded, their wines are considered cult wines. The winery is located in Oakville, California, north of the town of Napa in the Napa Valley.
The area thrived with the growing prominence of California wine. One of the wineries on the road, Stag's Leap Wine Cellars, made Napa Valley world-famous in 1976 when it won the Judgment of Paris, a promotional wine competition among French and California wines. Today, at least 40 of the Valley's more than 200 wineries are along or near the ...
The Oak Knoll District of Napa Valley AVA is an American Viticultural Area located within Napa Valley AVA at the southern end of the valley floor. The appellation's close proximity to San Pablo Bay results in a climate that is cooler and more moderate than any region in Napa Valley other than the Los Carneros AVA.
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]