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3. Chicken Parm Sliders. Frozen chicken tenders and jarred marinara sauce make these chicken parmesan sandwiches quick and easy. The garlic, parmesan, and basil-flavored butter you brush over the ...
Drain. Spoon chicken mixture, then spinach over roll bottoms. Top with remaining cheese. Cover with roll tops. Wrap each sandwich tightly in foil. Bake sandwiches until cheese melts, about 20 minutes.
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Place the chicken, slaw mix and carrots into a medium bowl. Add the dressing and toss to coat. Divide the chicken mixture evenly between 2 bread slices. Top with the remaining bread slices. Easy Substitution: Substitute 1 cup packaged cole slaw mix for the broccoli slaw.
Spread the tapenade on 2 bread slices. Top with the arugula, chicken, tomato and remaining bread slices. Tip: This recipe can be halved to make 1 serving.
Chef, British YouTube star and founder of Sorted Foods Ben Ebbrell is popping by the TODAY kitchen to share a couple of his go-to quick and easy chicken dinner recipes. He shows us how to make ...
Want to make Apple & Chicken Sandwiches? Learn the ingredients and steps to follow to properly make the the best Apple & Chicken Sandwiches? recipe for your family and friends.
If you’ve been relegating sandwiches to just lunchtime, we’re here to tell you—if you make them right, they can make for an incredible weeknight dinner too.