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Carambola, also known as star fruit, is the fruit of Averrhoa carambola, a species of tree native to tropical Southeast Asia. [1] [2] [3] The edible fruit has distinctive ridges running down its sides (usually 5–6). [1] When cut in cross-section, it resembles a star, giving it the name of star fruit.
Averrhoa carambola is a species of tree in the family Oxalidaceae native to tropical Southeast Asia; [1] it has a number of common names, including carambola, star fruit and five-corner. [2] It is a small tree or shrub that grows 5 to 12 m (16 to 39 ft) tall, with rose to red-purple flowers.
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Until the early 1970s, carambola had been grown only as specimen trees in botanical gardens and experiment stations and as a curiosity in home landscapes. However, because of its attractive star shape when cut in cross-section and yellow to golden color, [1] it began to grow in popularity. Fruit from early introductions were however, sour and ...
Original - A ripe carambola or starfruit, the fruit of the Averrhoa carambola tree, showing vertical, side and cross section profiles. The fruit in cross-section is a five-pointed star, hence its name. Version 2; Edit 2 - A new composition from a fresh shoot, together with their original shadows; readjusted exposure levels, color and file size.
Averrhoa is a genus of trees in the family Oxalidaceae.It includes five species native to Java, the Maluku Islands, New Guinea, Sulawesi, and Vietnam. [1] The genus is named after Averroes, a 12th-century astronomer and philosopher from Al-Andalus.
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The fruit is moderately large (around the size of an orange), seedy, round and slightly elongated, and yellow-orange in color. Yukou: Citrus yuko: The yūkō (ゆうこう), also written yukou, is a Japanese citrus found in the Nagasaki Prefecture and Saga Prefecture of Japan.