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For example, according to weak sustainability, replacing a natural forest with a park or agricultural land can be considered sustainable if the recreational or economic value equal the value of the biodiversity lost and further environmental impact caused. According to strong sustainability, cutting down trees in a natural forest and planting ...
Because of agriculture's importance to global social and environmental systems, the international community has committed to increasing sustainability of food production as part of Sustainable Development Goal 2: “End hunger, achieve food security and improved nutrition and promote sustainable agriculture". [7]
A study in 2019 focused on linkages between water usage and animal agricultural practices in China. [51] The results of the study showed that water resources were being used primarily for animal agriculture; the highest categories were animal husbandry, agriculture, slaughtering and processing of meat, fisheries, and other foods.
Citizen science has been promoted as a strategy to further sustainable agriculture via public participation in research and case studies. [1] Through public engagement, a variety of sustainable agriculture methods can be learned and practiced, in contrast to relying upon only professional-scientific studies to further research. [2]
Since its conception, the term Ecological Distribution Conflict has been linked to research from the fields of political ecology, ecological economics, and ecofeminism. It has also been adopted into a non-academic setting through the environmental justice movement , where it branches academia and activism to assist social movements in legal ...
A continental-scale research platform for long-term study of the effects of climate change, land-use change and invasive species on ecological systems (research site in Front Royal, Virginia, U.S.) A changing climate may favour the more biologically diverse weeds over the monocrops on many farms. [ 110 ]
In using sustainability indicators, it is important to distinguish between three types of sustainability that are often mentioned in international development: Sustainability of a culture (human system) within its resources and environment; Sustainability of a specific stream of benefits or productivity (usually just an economic measure); and
Sustainable Agriculture Research and Education or (SARE) is a competitive grant program established by the USDA agency, the Cooperative State Research, Education, and Extension Service. The program is subdivided into regional areas (North Central, Northeast, South, and West), each with their own leadership.