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The cream cheese frosting can also be made and refrigerated for up to two weeks in advance, so you can have a homemade cake at the ready in a moment’s notice. ... In a cast-iron skillet, add a ...
Get the recipe: Baked Apple Slices with Brown Sugar and Cinnamon. Bunny's Warm Oven. ... This apple spice cake with cream cheese frosting is packed with flavor, filled with cinnamon, and has a ...
Preheat the oven to 35o°F. Grease a 9-in. by 13-in. baking dish with salted butter or cooking spray. Place the sliced apples in the baking dish in an even layer.
Icing, or frosting, [1] is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling.
In this version, the smokey warm bourbon, zingy mustard, sharp cheddar, and heavy cream allow the apples and chicken to really pop off. Get the Creamy Apple Bourbon Chicken Skillet recipe .
For a tasty seasonal flatbread, add apple, sweet potato, rosemary, and cheese. This will make for a delicious appetizer or light dinner while maximizing your farmer's market haul. Get the Apple ...
For this cobbler, you're going to need Granny Smith apples, peeled and sliced (or a bag of frozen peeled sliced apples), brown sugar, cinnamon, ground nutmeg, salt and flour.
Because the frosting is made with simple, on-hand ingredients like cream cheese, butter, vanilla and confectioners’ sugar, you’ll be able to pronounce everything in the recipe. Yuck.) Plus ...