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  2. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party - AOL

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    Here are some cute party food recipes and finger food ideas that might just get the kids to stop playing long enough to eat. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party

  3. 75 Dinner Recipes The Kids Of Delish Readers Are *Actually ...

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    Get even more ideas with our easy dessert recipes for kids too! ... Get the Baked Salmon Sushi Cups recipe. PHOTO: ANDREW BUI; FOOD STYLING: BARRETT WASHBURNE ... Get the One-Pot Vegetarian Chili ...

  4. Veggie Sushi Recipe - AOL

    www.aol.com/food/recipes/veggie-sushi

    Add all the ingredients in a small mixing bowl and whisk, add hot water if the consistence is too thick. Cover sushi mat with plastic wrap. Start with nori, shiny side face down. Add 2 tablespoons ...

  5. Sushi bake - Wikipedia

    en.wikipedia.org/wiki/Sushi_bake

    Sushi bake casserole ready to go into the oven. The dish's ingredients are similar to that of a California roll, in which crab stick, cucumber, cream cheese and avocado are wrapped in nori and rice and topped with sriracha mayonnaise. [1] In the sushi bake, the California Roll is deconstructed and served as a casserole.

  6. List of sushi and sashimi ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_sushi_and_sashimi...

    Chirashi-zushi (ちらし寿司, scattered sushi) is a bowl of sushi rice topped with a variety of raw fish and vegetables/garnishes (also refers to barazushi) [1] [2] [3] Inari-zushi (稲荷寿司, fried tofu pouch) is a type of sushi served in a seasoned and fried pouch made of tofu and filled with sushi rice. [1] [3]

  7. Kanpyō (food) - Wikipedia

    en.wikipedia.org/wiki/Kanpyō_(food)

    Matsukasa sushi ("pinecone sushi"), a roll using squid filet (instead of nori) wrapped around sushi rice, kanpyō, shiitake, snow peas, and whitefish [3] Shojin dashijiru , a vegan soup stock [ 5 ] Kanpyō drying in Minakuchi-juku from The Fifty-three Stations of the Tōkaidō by Hiroshige

  8. 5 delicious vegan sushi recipes from TikTok - AOL

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  9. List of Asian cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_Asian_cuisines

    Vegetable dishes, either mashed (bhorta), boiled (sabji), or leaf-based , are widely served. Seafood such as lobsters and shrimps are also often prevalent. Bhutanese cuisine employs a lot of red rice (like brown rice in texture, but with a nutty taste, the only variety of rice that grows at high altitudes), buckwheat, and increasingly maize.