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  2. Kebab - Wikipedia

    en.wikipedia.org/wiki/Kebab

    Grilled chicken satay served with peanut sauce in Jakarta. Satay is a kebab of seasoned, skewered, and grilled meat, served with a sauce. [41] It is a dish of Southeast Asia, particularly Indonesia, Malaysia, and Thailand. [42] Satay may consist of diced or sliced chicken, goat, lamb, mutton, beef, pork, fish, other meats, or tofu.

  3. Shish taouk - Wikipedia

    en.wikipedia.org/wiki/Shish_taouk

    Shish taouk or shish tawook [1] (Arabic: شيش طاووق; Turkish: tavuk şiş [2] [3]) is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. It is widely eaten in the Middle East and Caucasus. [4] A similar dish in Persian cuisine is the traditional jujeh kabab.

  4. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Authentic baluchistan cuisine..a whole lamb is stuffed with flavored rice, marinated and inserted in a dug hole with wood around to cook it..the hole is filled up and whole lamb is cooked underground for some time. [citation needed] sheesh tauk kebab: pieces of chicken on stick marinated and lightly grilled. [citation needed] lamb sajji kebab

  5. Spicy Lamb Shish Kebabs Recipe - AOL

    www.aol.com/food/recipes/spicy-lamb-shish-kebabs

    Want to make Spicy Lamb Shish Kebabs? Learn the ingredients and steps to follow to properly make the the best Spicy Lamb Shish Kebabs? recipe for your family and friends.

  6. Shish kebab - Wikipedia

    en.wikipedia.org/wiki/Shish_kebab

    Shish kebab is an English rendering of Turkish: şiş (sword or skewer) and kebap (roasted meat dish), that dates from around the beginning of the 20th century. [7] [8] According to the Oxford English Dictionary, its earliest known publication in English is in the 1914 novel Our Mr. Wrenn by Sinclair Lewis.

  7. Satay - Wikipedia

    en.wikipedia.org/wiki/Satay

    Most often made from mutton or chicken, the recipe's main characteristic is the black sauce made from Indonesian sweet soy sauce/kecap manis mixed with palm sugar (called gula jawa or "Javanese sugar" in Indonesia), garlic, deep fried shallots, peanut paste, petis (a kind of shrimp paste), kemiri (candlenut), and salt. Chicken Madura satay is ...

  8. Shashlik - Wikipedia

    en.wikipedia.org/wiki/Shashlik

    Shashlik, or shashlyck (Russian: шашлык shashlyk pronunciation ⓘ), is a dish of skewered and grilled cubes of meat, similar to or synonymous with shish kebab.It is known traditionally by various other names in the Caucasus, Eastern Europe and Central Asia, [1] [2] and from the 19th century became popular as shashlik across much of the Russian Empire and nowadays in former Soviet Union ...

  9. The Best Mediterranean Restaurant in Every State - AOL

    www.aol.com/best-mediterranean-restaurant-every...

    Alabama: Makarios Kabobs & Grill. Birmingham . Birmingham’s favorite family-run kabob spot is known for its gyros and other Greek specialties, but Makarios Kabobs & Grill is a lot more. Look ...