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Breakfast (428 calories) 1 serving Sheet-Pan Quiche. 1 medium pear. A.M. Snack (248 calories) 1 serving Lemon-Blueberry Frozen Yogurt Bites. Lunch (575 calories) 1 serving Quinoa, Chicken ...
1 serving Lemon-Blueberry Granola. ½ cup blueberries. A.M. Snack (291 calories) 1 medium apple. 2 Tbsp. almond butter. Lunch (406 calories) 1 serving Chickpea Tuna Salad. 1 medium orange. P.M ...
1 serving Lemon-Blueberry Granola. ¾ cup blueberries. A.M. Snack (215 calories) 1 serving Cottage Cheese Snack Jar with Fruit. Lunch (422 calories) 1 serving White Bean & Veggie Salad. 1 medium ...
1 tbsp balsamic vinegar; 2 tbsp mayonnaise; 4 oz skinless lower-sodium deli turkey breast or roasted turkey breast, chopped; 1 / 2 cup chopped fresh strawberry; 2 green onion, sliced (about 1/4 cup) 2 tbsp chopped pecans; 4 slice Pepperidge Farm® Whole Grain Soft Honey Oat Bread, toasted; 2 green leaf lettuce leaves
Balsamic glazes are dreamy in homemade salad dressings, of course. I’ve also used this to elevate pan and pasta sauces , bruschetta, and marinades. My favorite unexpected use: Drizzling over ...
Green salad usually topped with dried cherries, blue cheese, and a vinaigrette salad dressing. Mimosa salad: Russia: Fish, egg and cheese salad Canned fish, hard boiled eggs, cheese, onion, with mayonnaise. Mushroom salad [26] Finland: Mushroom salad Fresh or salted mushrooms, onion, crème fraîche or smetana. Nam khao: Laos: Meat salad
Recipes for four-cheese lasagna, and spicy salad with mustard and balsamic vinaigrette. Featuring an Equipment Corner covering box graters and a Tasting Lab on balsamic vinegar. 193
Chopped salad; Green bean salad with mustard dressing; Roasted red pepper, lentil & herb salad; Raspberry mille-feuille; Cooking tips: preparing scallops; skinning tomatoes; seeding pomegranates; adding ice cream or lemon mascarpone to fruit; leftover pastry; Guide: salad (spinach, pea shoots, watercress, little gem, mustard leaves, lambs leaf ...