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Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans.Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff.
Domilise's Po-Boy and Bar is an uptown New Orleans restaurant known for its po-boy sandwiches. The restaurant was founded in the 1930s by the Domilise family, who lived in the house above the single-room bar/dining area, and was run by Sam and Dorothy “Miss Dot” Domilise for over seventy-five years until her death in 2013.
Ramos gin fizz—also known as a New Orleans fizz; a large, frothy cocktail invented in New Orleans in the 1880s; ingredients include gin, lemon juice, lime juice, egg white, sugar, cream, soda water, and orange flower water [65] Sazerac—a cocktail made with rye or cognac, absinthe or Herbsaint, Peychaud's Bitters, and sugar [66] [67]
At the modern Senegalese restaurant Dakar NOLA, the menu tells a story.The menu is intentionally designed to give diners a view into the people who influenced New Orleans cuisine today.
Dakar NOLA is a restaurant in New Orleans, Louisiana. [2] [3] [4] It was named one of twelve best new restaurants in the United States by Eater in 2023, [5] and won the James Beard Foundation Award for Best New Restaurant in 2024. [6]
2. Shrimp Creole. This shrimp dish is deceptively easy to make. It starts out with the holy trinity of Cajun cooking — onions, celery, and bell peppers — and has a tomato-based sauce seasoned ...
A Palestinian chef using ancient cooking techniques a Senegalese restaurant in New Orleans and an upscale Thai restaurant in Oregon won coveted James Beard awards Monday at a red carpet awards ...
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]