When.com Web Search

  1. Ads

    related to: wide mouth canning bands only 12 percent pure vinegar for sale

Search results

  1. Results From The WOW.Com Content Network
  2. Mason jar - Wikipedia

    en.wikipedia.org/wiki/Mason_jar

    The jars are made with either a wide mouth (3 inches (76 mm)) or regular mouth (2 + 3 ⁄ 8 inches (60 mm)) opening. They come in a variety of sizes, from 4 ounces to a gallon. The half-gallon size and larger are not recommended for canning purposes. The most typical sizes used in canning are quart, pint, and half-pint.

  3. Drink can - Wikipedia

    en.wikipedia.org/wiki/Drink_can

    One of the more recent modifications to can design was the introduction of the "wide mouth" can in the late 1990s. [43] The American Can Company, now a part of Rexam, [44] and Coors Brewing Company have owned wide mouth design patent (number D385,192) [45] since 1997. Other companies have similar designs for the wide mouth.

  4. Wide Mouth Mason - Wikipedia

    en.wikipedia.org/wiki/Wide_Mouth_Mason

    In March 2011, the band announced that Johnson would be joining the band full-time. Wide Mouth Mason recorded their first album in five years in late 2010 with Gordie Johnson producing. The band has been playing many of these unrecorded songs live over the last year. The album entitled "No Bad Days" was released on July 12, 2011.

  5. I tried 9 salt and vinegar chips and the winner provided the ...

    www.aol.com/news/tried-9-salt-vinegar-chips...

    That said, the salt and vinegar flavor was freakin’ fantastic — the perfect amount of intensity without destroying my taste buds. 5. Wise Salt & Vinegar Potato Chips

  6. AOL Mail

    mail.aol.com

    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  7. Home canning - Wikipedia

    en.wikipedia.org/wiki/Home_canning

    Pressure canning is the only safe home canning method for meats and low-acid foods. This method uses a pressure canner — similar to, but heavier than, a pressure cooker. A small amount of water is placed in the pressure canner and it is turned to steam, which without pressure would be 212 °F (100 °C), but under pressure is raised to 240 °F ...

  8. Canning - Wikipedia

    en.wikipedia.org/wiki/Canning

    Canning is a method of food preservation in which food is processed and sealed in an airtight container (jars like Mason jars, and steel and tin cans). Canning provides a shelf life that typically ranges from one to five years, [a] although under specific circumstances, it can be much longer. [2]

  9. Ball Corporation - Wikipedia

    en.wikipedia.org/wiki/Ball_Corporation

    Prior to 1933, Ball was the largest domestic manufacturer of home canning jars. In 1939 it manufactured 54% of all the canning jars made in the US. A drop in demand for the jars during the 1930s led the Ball brothers to begin manufacturing other types of jars and bottles for commercial use, and eventually expanding into other lines of business.