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Place the beans in a 9x13-inch or other 3-quart baking dish and add a few smashed and peeled garlic cloves and a couple of sprigs of a woody herb like rosemary, sage, or thyme.
Seared smoked sausage gets smothered in a creamy sauce made from shallot, garlic, chopped kale, and tender cannellini beans, then topped with crispy-crunchy homemade mini croutons to make this ...
Now these pickled chiles, fermented bean paste, green onions, garlic, ginger, and punchy spice blend are used to season vegetables, like this eggplant, too. Get the Sichuan-Style "Fish-Fragrant ...
Penne might be the classic accompaniment for vodka sauce, but in our bean-obsessed kitchens, butter beans are the carb of choice. Soft and creamy, these underrated canned staples are ready to step ...
Chicken sausage, fennel, onions, and hearty farro are seasoned with pickled, mildly spicy pepperoncini and garlic to create a savory, stew-like rice dish. Topped with cherry tomatoes and lots of ...
Penne might be the classic accompaniment for vodka sauce, but in my bean-obsessed kitchen, butter beans are the carb of choice. Soft and creamy, these underrated canned staples are ready to step ...
It includes red wine for richness and depth, plus no shortage of ancho chile powder. Canned chipotles add heat and smokiness, while a topping of easy pickled red onions cuts through all that richness.
Here, you'll find smart money-saving ideas like using canned goods, dried beans, and frozen veggies and tasty ways of cooking more affordable cuts of meat like brisket.