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Pozole (Spanish pronunciation:; from Nahuatl languages: pozolli, meaning cacahuazintle, a variety of corn or maize) is a traditional soup or stew from Mexican cuisine.It is made from hominy with meat (typically chicken or pork), and can be seasoned and garnished with shredded lettuce or cabbage, chili peppers, onion, garlic, radishes, avocado, salsa or limes.
Human cannibalism is the act or practice of humans eating the flesh or internal organs of other human beings. A person who practices cannibalism is called a cannibal . The meaning of " cannibalism " has been extended into zoology to describe animals consuming parts of individuals of the same species as food.
Near Guadalajara is the town of Tonalá, known for its pozole, a hominy stew, reportedly said in the 16th century, to have been originally created with human flesh for ritual use. [89] [90] The area which makes tequila surrounds the city. A popular local drink is tejuino, made from fermented corn.
Initially, it was called pochotl (from Nahuatl, pozolli, meaning "sparkling"), but after the arrival of the Spanish in Tabasco in 1519, the name changed to the now-familiar "pozol". [2] Pozol was traditionally made by women by fermenting corn dough, which, when dissolved in water, is eaten raw by various ethnic groups of southern and ...
1. Put the pork in a large heavy stockpot or Dutch oven. Add 3 quarts water, the stock, garlic, and 1 teaspoon salt and bring to a boil. Skim off and discard any foam that rises to the surface.
When nearly all grain and all kinds of animal meat had been exhausted, "a black market arose in human flesh", and it "may even have entered the official economy." The police kept a close eye on butcher shops and slaughterhouses, trying to prevent them from bringing human flesh into circulation. [84]
The strix (plural striges or strixes), in the mythology of classical antiquity, was a bird of ill omen, the product of metamorphosis, that fed on human flesh and blood. It also referred to witches and related malevolent folkloric beings.
Cannibalism is often mentioned in a "causal tone", with human flesh being eaten not just "in acts of revenge", but also "as a way of living". [19] Bandits run inns where they sell the flesh of those they have robbed and killed to unsuspecting travellers; poor people sleeping alone in the street are at risk of being kidnapped and sold for food ...