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  2. How to Make Cream Cheese Frosting - AOL

    www.aol.com/lifestyle/food-how-make-cream-cheese...

    Some recipes call for powdered sugar instead of confectioner's sugar. Lemon Cream Cheese Frosting. Lemon cream cheese frosting is perfect for cake. Just add lemon juice to a basic cream cheese ...

  3. These 90 Desserts Prove There's So Much More To ... - AOL

    www.aol.com/90-desserts-prove-theres-much...

    A simple press-in crust and a quick, corn syrup-free (!!!) topping makes for a seriously decadent no-fuss dessert. Hosting Thanksgiving just got a liiittle less intimidating. Get the Pecan Pie ...

  4. 77 Fall Dessert Recipes That Go Way Beyond Pumpkin Spice - AOL

    www.aol.com/76-fall-dessert-recipes-way...

    This recipe is an amazing way top off a Thanksgiving dinner or a nice treat after a long week in October. We included a recipe for the pie crust but to make it even easier, feel free to use store ...

  5. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

  6. 150+ Easy Thanksgiving Dessert Recipes For Everyone - AOL

    www.aol.com/150-easy-thanksgiving-dessert...

    A quick and easy recipe for keto/low-carb cheesecake made in the Instant Pot pressure cooker with a gluten-free almond flour crust. Get the recipe: Instant Pot Cheesecake Savory Tooth

  7. Fondant icing - Wikipedia

    en.wikipedia.org/wiki/Fondant_icing

    Rolled fondant is rolled out like a pie crust and used to cover the cake. The result is a perfectly smooth surface that is well-suited for aesthetic expression, especially for complex shapes, such as large ruffles, that would be difficult to make with a softer icing. [2] [4] It also takes food coloring well. [3]

  8. The 2-Ingredient Bars I Make Every Christmas - AOL

    www.aol.com/2-ingredient-bars-every-christmas...

    Crumble about 2/3 of the cookie dough into the pan and press into an even layer, like a crust. Use a tablespoon to dollop the jam on top, then spread it out evenly, leaving about 1/4 inch bare ...

  9. Shortcrust pastry - Wikipedia

    en.wikipedia.org/wiki/Shortcrust_pastry

    A pie crust edge is often crimped to provide visual interest, and in the case of a two-crust pie in order to seal the top and bottom crusts together to prevent the filling from leaking. [ 6 ] [ 7 ] Crimping can be done by hand, pinching the two crusts together to create a ruffled edge, or with a tool.