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Muesli (/ ˈ m juː z l i / MEWZ-lee [1] [2]) is a cold Swiss breakfast dish, the primary ingredient of which is rolled oats. Traditionally, it is set to soak in water overnight ("overnight oats") and eaten the next morning with fresh fruit, nuts, lemon juice, and cream sweetened with honey.
Granola bars (or muesli bars) have become popular as a snack, similar to the traditional flapjack familiar in the British Isles and Newfoundland. Granola bars consist of granola mixed with honey or other sweetened syrup , pressed and baked into a bar shape, resulting in the production of a more convenient snack.
Get ready for all of today's NYT 'Connections’ hints and answers for #486 on Wednesday, October 9, 2024. Today's NYT Connections puzzle for Wednesday, October 9, 2024. The New York Times.
Tamales, corn dough stuffed with meat, cheese and other delicious additions and wrapped in a banana leaf or a corn husk, make appearances at pretty much every special occasion in Mexico.
an alternative spelling of Muesli, a breakfast dish based on raw rolled oats and other ingredients; a diminutive term for a mouse in Swiss German; Müsli, Glarus, a hamlet near the village of Elm in the Swiss canton of Glarus
Get ready for all of today's NYT 'Connections’ hints and answers for #552 on Saturday, December 14, 2024. Today's NYT Connections puzzle for Saturday, December 14, 2024The New York Times.
In Old English, breakfast was known as morgenmete, meaning "morning meal". [96] A continental breakfast in UK and Irish hotels normally consists of baked goods (fresh bread, toast, pastries such as croissants or pain au chocolat etc.) slices of cheese and cold meat, cereal, yogurts, fruit and drinks like coffee, tea, or fruit juices. [97]
What you're listening to on the radio, the way you're crunching that muesli. The way your habits become, having been something that you worship in your father, become the thing you detest.