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Banana pudding (sometimes banana cream pudding) is a dessert generally consisting of layers of sweet vanilla flavored custard, vanilla wafers and/or ladyfingers and sliced fresh bananas placed in a dish and served, topped with whipped cream or meringue. [2]
A platter of fried plantains. This is a list of banana dishes and foods in which banana or plantain is used as a primary ingredient. A banana is an edible fruit produced by several kinds of large herbaceous flowering plants in the genus Musa. [1]
Bánh chuối (literally "banana cake") is a sweet banana cake or bread pudding from Vietnam. Although its exact ingredients may vary, it is usually made with ripe bananas or plantains, rice flour, coconut milk, sugar, white bread, shredded young coconut, condensed milk, butter, egg, and vanilla extract. In the finished dish, the cooked banana ...
How to Make Patti LaBelle’s Banana Pudding. Start by whisking together the condensed milk with cold water in a large bowl until well combined. Once mixed, add the vanilla pudding mix and beat ...
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Dietitians share their favorite healthy, Whole30-compliant snacks, like eggs, olives, meat bars, plantains, dried coconut, chia pudding, nuts, and pickles.
In Tamil Nadu, a thin variety made from green plantains is used to make chips seasoned with salt, chili powder and asafoetida. In the western/central Indian language Marathi, the plantain is called rajeli kela (figuratively meaning "king-sized" banana), and is often used to make fried chips. [citation needed]
Musa × paradisiaca is a species as well as a cultivar, originating as the hybrid between Musa acuminata and Musa balbisiana, cultivated and domesticated by human very early.. Most cultivated bananas and plantains are polyploid cultivars either of this hybrid or of M. acuminata alo