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You'll love the flavorful spice blend made with oregano, rosemary, thyme, onion powder, and cumin used on this pork tenderloin. But it's that creamy dijon sauce drizzled over the top that really ...
Roasted Pork Tenderloin. When you’re craving an easy holiday dinner protein but are tired of old standbys like chicken breast or ground beef, look no further than pork tenderloin. It’s quick ...
That said, pork dinners tend to lean into a comfort food vibe, so rich and hearty sides like creamed veggies, cheesy grits or risottos and umami-forward stuffed mushrooms are a natural fit. Pork ...
Typical ingredients include eggs, lard or oil, spices, pork loin with or without the bone, breadcrumbs and flour. Pork tenderloin is cut into one-inch slices and pounded with a mallet until it becomes thinner and soft. It is marinated in milk and onions. The meat is dipped in flour, then in egg, and then covered in breadcrumbs.
Add the pork and sear on all sides until golden brown, about 2 minutes per side. Remove the pork from the pot and set aside. Add the butter to the drippings in the pot and let melt.
Air Fryer Pork Tenderloin. No more grease splatters on the stove! This easy pork recipe is made entirely in the air fryer. It has a flavorful rub and a moist interior that comes out perfect every ...
Preheat the oven to 425 degrees. Cut the potatoes into 1-inch cubes. Chop the rosemary and garlic. Halve, peel, and cut the onion into wedges.
Photo: Michael Marquand/Styling: Jake Cohen. Time Commitment: 4 hours and 15 minutes Why I Love It: make ahead, <10 ingredients, beginner-friendly Serves: 8 With tons of caramelized onions and ...