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  2. 45 Comfort Food Recipes To Warm Up With Right Now - AOL

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    Pot pie isn't just for chicken—this is a great use for leftover pot roast. Get the recipe: Easy Beef Pot Pie. Alice Knisley Matthias. There is a reason this easy recipe went viral—it's delicious!

  3. 15 Leftover Roast Beef Recipes That Meat You Halfway - AOL

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    We have recipes for leftover roast beef from around the globe, for every time of day, and for every possible craving. There's a rule of thumb when making a roast of any kind: make enough that your ...

  4. It's Official! These Are the Top 10 Pioneer Woman Recipes of 2024

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    Perfect Pot Roast. Ree has relied on this recipe even before it first appeared on the first season of The Pioneer Woman. "If you have a hard time making a fall-apart tender pot roast, read every ...

  5. Slow-Simmered Pot Roast with Garden Vegetables Recipe - AOL

    homepage.aol.com/food/recipes/slow-simmered-pot...

    Stir the potatoes, carrots, celery, soup and garlic in a 5-quart slow cooker. Season the beef with the black pepper. Add the beef to the cooker and turn to coat.

  6. I Made Ina Garten's Pot Roast, And It Smelled So Good My ...

    www.aol.com/made-ina-gartens-pot-roast-024002506...

    Here is what makes her pot roast recipe special enough to try tonight. Related: 21 Essential Ina Garten Recipes Everyone Should Master. How To Make Ina Garten's Company Pot Roast.

  7. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    Get the Slow Cooker Pot Roast recipe. PHOTO: ERIK BERNSTEIN; FOOD STYLING: BARRETT WASHBURNE. Perfect Bite Roast Chicken Dinner!Spoiler alert!

  8. Winter pot roast recipe is big game dish with 'tender' taste

    www.aol.com/winter-pot-roast-recipe-big...

    1. Make the pot roast: Preheat the oven to 250 degrees Fahrenheit. 2. Peel the celery root, then chop it into 1-inch pieces. Set aside. 3. Cut the venison into large (4- to 6-inch) chunks across ...

  9. These 53 Recipes Have Us Getting Creative With The Leftover ...

    www.aol.com/lifestyle/53-recipes-us-getting...

    This recipe takes the French-Swiss classic and transforms it into a one-pot meal (or nearly one, if you don't count cooking the pasta 😉). You'll get tender chicken, thick-cut ham, and pasta ...