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Nochebuena is a Christmas Eve tradition celebrated annually in Latina, Hispanic, Filipino, and Spanish communities.
In the Xochimilco borough of Mexico City, January 6 is important as the day that the best known Child Jesus image, the Niñopa, changes "hosts" or the family that will take care of the over 400-year-old image for the year. In the Nativitas section of the borough, there is a parade of the Wise Men, sometimes with real camels.
[28] Today it is known in Mexico and Guatemala as flor de nochebuena or simply nochebuena, meaning "Christmas Eve flower". [11] In Spain it is known as flor de Pascua or Pascua, meaning "Easter flower". [11] In Chile and Peru, the plant became known as the "crown of the Andes". [11]
Noche Buena or Nochebuena may refer to: "Noche Buena" (song), a Filipino Christmas standard; Beverages and food. Noche Buena, a Mexican beer from Cuauhtémoc ...
Christmas Eve means big gatherings, big meals, and beloved traditions for Latino families around the world.
Many people hang up paper lanterns called paróls and eat a big family meal on Noche Buena, or Christmas Eve. Many people in Japan like to eat fried chicken on Christmas. A KFC in Japan was decked ...
Typical traditional noche buena meal in the Philippines, with a lechón as the centerpiece. In the Philippines, the traditional dinner (known as noche buena or nochebuena) is served at midnight after the family attends the late evening Mass known as Misa de Gallo (sometimes referred to as Misa de Aguinaldo, "Gift Mass").
Niños Dios image dressed in Tzotzil garb. The Niño Dios (literally Child God) of Mexico is a tradition of venerating the Child Jesus in Mexico which has taken root from the time it was introduced in the 16th century and then synchronized with pre-Hispanic elements to form some unique traditions.