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The Amana Society, Inc., corporate heir to the land and economic assets of communal Amana, continues to own and manage some 26,000 acres (110 km 2) of farm, pasture and forest land. Agriculture remains an important economic base today just as it was in communal times.
Cow–calf operations are widespread throughout beef-producing countries, [5] and the goal of a cow–calf operation is to produce young beef cattle, which are usually sold. True to the name, farm and ranch herds consist mostly of adult female cows, their calves, and young females, called heifers, which will produce calves once of breeding age.
Beginning September 1, 2016, all of Niman Ranch’s pork, beef, lamb and processed products, including bacon, sausages, hot dogs, and hams, became Certified Humane [14] by the Humane Farm Animal Care program, making them the largest multi-protein company in the U.S. to join the program. [15]
The store sells a sampling of high-quality local products from farm-fresh cheese and crackers to branded apparel, ... Amana, Iowa. Opened in 1858, ...
Tools and equipment used on Amana's communal farms, operated by the Amana Heritage Society [6] Communal Kitchen & Cooper Shop Museum: Middle Amana: Iowa: East: History: Restored 1932-era communal kitchen for the local Amana Colonies, operated by the Amana Heritage Society [6] Conrad Heritage Hall and Museum: Conrad: Grundy: East: Local history
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