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  2. Lactose intolerance - Wikipedia

    en.wikipedia.org/wiki/Lactose_intolerance

    Lactose intolerance is distinct from milk allergy, an immune response to cow's milk proteins. They may be distinguished in diagnosis by giving lactose-free milk, producing no symptoms in the case of lactose intolerance, but the same reaction as to normal milk in the presence of a milk allergy. A person can have both conditions.

  3. What Is The Difference Between A2 Milk vs. Regular Milk? - AOL

    www.aol.com/news/difference-between-a2-milk-vs...

    A2 Milk is not a dairy-free alternative. You might’ve noticed a new milk carton in the dairy section with a big A2 on the packaging. This is A2 Milk, a product said to be easier on digestion for ...

  4. What Is a2 Milk—and Should You Be Drinking It? - AOL

    www.aol.com/news/a2-milk-drinking-160004246.html

    If cow's milk gives you stomach problems, you might want to look into this trendy new alternative. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...

  5. What is A2 milk? Everything you need to know - AOL

    www.aol.com/a2-milk-everything-know-120800806.html

    Just one protein differentiates A2 milk from "conventional" dairy milk. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  6. Lactase persistence - Wikipedia

    en.wikipedia.org/wiki/Lactase_persistence

    Lactase persistence or lactose tolerance is the continued activity of the lactase enzyme in adulthood, allowing the digestion of lactose in milk. In most mammals , the activity of the enzyme is dramatically reduced after weaning . [ 1 ]

  7. A2 milk - Wikipedia

    en.wikipedia.org/wiki/A2_milk

    "a2" branded milk on sale. A2 milk is a variety of cows' milk that mostly lacks a form of β-casein proteins called A1, and instead has mostly the A2 form. [1] Cows' milk like this was brought to market by The a2 Milk Company and is sold mostly in Australia, New Zealand, China, and the United States. It was sold in the United Kingdom between ...

  8. Casein - Wikipedia

    en.wikipedia.org/wiki/Casein

    Casein intolerance, also known as "milk protein intolerance", is experienced when the body cannot break down the proteins of casein. [45] The prevalence of casein allergy or intolerance ranges from 0.25% to 4.9% of young children. [46] Numbers for older children and adults are not known.

  9. Wikipedia : Osmosis/Lactose intolerance

    en.wikipedia.org/.../Lactose_intolerance

    This is an autosomal recessive disorder and infants that can’t break down lactose have trouble with breastmilk, and develop diarrhea starting from birth. Sometimes, even those with lactase-persistence can develop temporary lactose intolerance as a result of infection or inflammation in the small intestine.