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Deadheading plants as soon as the blooms begin to fade will promote a second bloom.” This is also true for plants with leaves that you harvest for cooking and eating, like chives and basil.
Deadheading your plants—clipping off the spent blossoms—is a super-easy way to encourage flowers to bloom more. Here are some tips on how to deadhead correctly.
When deadheading mums, trim off the spent flower and its stem down to the next leaf or node. Snipping off only the spent flower at the base of the bloom can leave an ugly, pointy stem sticking up.
Deadheading is a widespread form of pruning, [1] since fading flowers are not as appealing and direct a lot of energy into seed development if pollinated. [2] The goal of deadheading is thus to preserve the attractiveness of the plants in beds , borders , containers and hanging baskets , as well as to encourage further blooming.
Summer damasks bloom once in summer. Autumn or Four Seasons damasks bloom again later, albeit less exuberantly, and these were the first remontant (repeat-flowering) Old European roses. Damask roses tend to have rangy to sprawling growth habits and strongly scented blooms. Examples: 'Ispahan', 'Madame Hardy'.
The fragrant flowers, blooming May to July, are usually pink, occasionally white, and appear either singly or in groups, or panicles on stalks. Each flower, measuring about 8 centimetres (3 in) wide, has large petals and many stamens. [5] The fruit appears later in the summer as bright red rose hips. [6]
Here’s how to keep your mums healthy so they return next year.
Rosa × damascena (Latin for damascene rose), more commonly known as the Damask rose, [1] [2] or sometimes as the Iranian Rose, Bulgarian rose, Taif rose & "Emirati rose", Ispahan rose, Castile rose, and Đulbešećerka (Bosnia and Herzegovina and the Balkans) is a rose hybrid, derived from Rosa gallica and Rosa moschata. [3]