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A wedge of unpasteurised West Country Cheddar cheese, made in Somerset (with Protected Designation of Origin.). This is a list of cheeses from the United Kingdom. The British Cheese Board (now part of Dairy UK) states that "there are over 700 named British cheeses produced in the UK."
Cornish Blue – British cheese; Cornish Brie – Type of British cheese from Cornwall, England; Cornish Yarg – Cornish semi-hard cheese; Coverdale, named after the valley of that name in the Yorkshire Dales; Croglin – village in Cumbria, England, UK; Davidstow Cheddar – Brand of Cheddar cheese
Cheddar cheese Country of origin England Region Somerset Town Cheddar, Somerset Source of milk Cow Pasteurised Depends on variety Texture Relatively hard Aging time 3–24 months depending on variety Certification West Country Farmhouse Cheddar (PDO) Orkney Scottish Island Cheddar (PGI) Named after Cheddar Related media on Commons Cheddar cheese (or simply cheddar) is a natural cheese that is ...
A sheep milk cheese. Bursztyn A brand of cheese. [74] It is a mature cheese similar to Gruyere. Edamski Mazuria. A rennet cheese based on Dutch Edammer. Farmer cheese: In Poland, farmer cheese is similar in consistency to cottage cheese. [75] The cheese is formed into a loaf. [75] It is sometimes referred to as "pot cheese." [76] Gołka ...
This cheese is part of the brand’s Makers Reserve Program, which focuses on aging cheddars and releases a ten-year vintage each year, alongside three consecutive vintages that have been aged for ...
Cheddar. Cheddar, which originated in England, is available in a multitude of varieties, including sharp, extra-sharp, medium, mild, New York–style, white and Vermont-style, and any whole-fat ...
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