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Gluten free, no artificial colorings or flavorings, [14] plastic bottle Marie Sharp's Habanero Pepper Sauce Hand harvested, hand chopped, farm-to-bottle organic vegetables: Crisp carrot, juicy red Habanero peppers, sweet yellow onions, whole garlic cloves, key lime juice, natural vinegar, salt. Sauces vary in pepper content.
Grippo's Bar-B-Q chips specifically are known for their often powdery and spicy barbecue coating. [1] Popularity of the Bar-B-Q selection have inspired additional choices, such as X Hot BBQ Chips , XX Hot BBQ Chips , individual sale of Grippo's BBQ as a gourmet spice, and Grippo's Original BBQ Sauce . [ 5 ]
Sweet Baby Ray's barbecue sauce was developed in the early 1980s by Chicago brothers Dave and Larry Raymond. They named the sauce after a nickname Dave had earned as a basketball player. [ 1 ] In 1982, the brothers entered their sauce in a Chicago barbecue competition for the first time.
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Some optional barbecue eating essentials include: Aluminum foil for covering dishes. Decorations like string lights. Food storage containers for packing up leftovers. Paper towels. Straws. Table Cloth
The Original Louisiana Brand Hot Sauce is prepared using aged long cayenne peppers, which undergo the aging process for a minimum of one year. [1] [2] The product is among hot sauces manufactured in the "Louisiana style," whereby cooked and ground chili peppers are combined with vinegar and salt, and then left to ferment during the aging process.