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Ingredients. 1 (8-ounce) package cream cheese, room temperature. 3/4 cup mayonnaise. 1/2 cup slivered almonds, toasted. 1 cup shredded sharp cheddar. 1 cup shredded Swiss
Bring a large pot of salted water to boil over medium-high heat. Then, in a medium skillet over medium heat, melt 4 tablespoons of butter. Lightly season the shrimp with salt and pepper, then add ...
The best part is that no heavy cream is added—just vegetables, broth, and a hint of cheese puréed to silky perfection. ... Related: 16 Best Ricotta Cheese Recipes. Summer Asparagus Salad.
Asparagus White Pizza with Prosciutto and Gremolata. Make pizza night into something special! This elegant pie is packed with grown-up flavor. Get the recipe for Asparagus White Pizza.
This recipe simply celebrates the beautiful union of asparagus and Parmesan cheese. With the addition of the classic mustard vinaigrette, tarragon and diced hard-boiled eggs, the bright yellow ...
Jacques Pépin's Asparagus in Butter Sauce Ingredients. 10 fat asparagus spears with tight heads. ¼ cup water. ¼ teaspoon salt. ¼ teaspoon freshly ground black pepper
How to stir-fry asparagus. In a large, very hot pan, add 1/2 tablespoon vegetable oil and very thin, whole asparagus stalks. ... Valerie Bertinelli's Roasted Asparagus Pesto Dip by Valerie ...
1. Bring a large skillet of salted water to a boil. Add the asparagus and cook until crisp-tender, 2 minutes. Drain and transfer to a plate. Wipe out the skillet. 2. Add the oil and shallots to ...