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  2. We Added An Extra Southern Twist To Our Famous Macaroni And ...

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    Related: 18 Macaroni And Cheese Recipes That Taste Even Better Than Mom's 2 Easy Shortcuts Whether you're in a rush or it's not corn season, this dish is still super delish.

  3. 50 Vintage Southern Recipes to Enjoy Today - AOL

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    Simple, southern and scrumptious, this pie will be a definite hit even with people who dislike grits. It has the perfect custardy texture.—Victoria Hudson, Pickens, South Carolina Get Recipe

  4. List of Cook's Country episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_Cook's_Country...

    Recipes for chicken nuggets, and macaroni and cheese with tomatoes. Featuring an Equipment Review covering broiler-safe baking dishes and a Tasting Lab on yellow mustard. 48

  5. Dolly Parton’s Secret Ingredient for the Best-Ever Macaroni Salad

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    Many macaroni salads are simply dressed with mayonnaise maybe cut with a bit of vinegar, but in this Dolly recipe the dressing is a combination of mayonnaise, sour cream and quite a bit of milk.

  6. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    On the Side: More than 100 Recipes for the Sides, Salads, and Condiments That Make the Meal. Simon & Schuster, 2004. ISBN 0-7432-4917-8. The Junior League of Charleston. Charleston Receipts. Wimmer Brothers, 1950. ISBN 0-9607854-5-0. Lewis, Edna and Peacock, Scott. The Gift of Southern Cooking: Recipes and Revelations from Two Great American ...

  7. List of foods of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_of_the...

    Chicken sauce piquant – chicken cooked in a tangy stew with tomatoes and spices, often served over rice, a favorite in southern Louisiana [19] Conch chowder – mainly a specialty of Florida; Étouffée – a very thick stew made of crawfish or chicken and sausage, okra and roux served over rice

  8. Macaroni and cheese - Wikipedia

    en.wikipedia.org/wiki/Macaroni_and_cheese

    Similar recipes for macaroni and cheese occur in the 1852 Hand-book of Useful Arts, and the 1861 Godey's Lady's Book. By the mid-1880s, cookbooks as far west as Kansas and Festus, Missouri, included recipes for macaroni and cheese casseroles. Factory production of the main ingredients made the dish affordable, and recipes made it accessible ...

  9. Hanover tomatoes: Local baker's choice for savory Southern ...

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