When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. French wine - Wikipedia

    en.wikipedia.org/wiki/French_wine

    France is one of the largest wine producers in the world, along with Italian, Spanish, and American wine-producing regions. [1][2] French wine traces its history to the 6th century BCE, with many of France's regions dating their wine-making history to Roman times. The wines produced range from expensive wines sold internationally to modest ...

  3. History of French wine - Wikipedia

    en.wikipedia.org/wiki/History_of_French_wine

    The major wine regions of France. The history of French wine, spans a period of at least 2600 years dating to the founding of Massalia in the 6th century BC by Phocaeans with the possibility that viticulture existed much earlier. The Romans did much to spread viticulture across the land they knew as Gaul, encouraging the planting of vines in ...

  4. List of Appellation d'Origine Contrôlée wines - Wikipedia

    en.wikipedia.org/wiki/List_of_Appellation_d...

    The following is a list of French wines that are entitled to use the designation Appellation d'Origine Contrôlée (AOC) on their label. There are currently over 300 appellations acknowledged by the INAO. Until 2003 and 2005-2007 a village designation within Coteaux du Layon. Created as a separate AOC in 2003 under the name Chaume Premier Cru ...

  5. Provence wine - Wikipedia

    en.wikipedia.org/wiki/Provence_wine

    Provence (Provençal) wine comes from the French wine -producing region of Provence in southeast France. The Romans called the area provincia nostra ("our province"), giving the region its name. Just south of the Alps, it was the first Roman province outside Italy. Wine has been made in this region for at least 2,600 years, ever since the ...

  6. Appellation d'origine contrôlée - Wikipedia

    en.wikipedia.org/wiki/Appellation_d'origine...

    In France, the appellation d'origine contrôlée (French pronunciation: [apɛlasjɔ̃ dɔʁiʒin kɔ̃tʁole], lit. 'controlled designation of origin'; AOC) is a label that identifies an agricultural product whose stages of production and processing are carried out in a defined geographical area – the terroir – and using recognized and ...

  7. Saint-Joseph AOC - Wikipedia

    en.wikipedia.org/wiki/Saint-Joseph_AOC

    Saint-Joseph or St.-Joseph (French pronunciation: [sɛ̃ ʒozɛf]) is a French wine Appellation d'Origine Contrôlée (AOC) in the northern Rhône wine region of France.Though the appellation covers the largest amount of land, it is second in actual size under vine to Crozes-Hermitage, an appellation with which it shares much regarding style and prestige.

  8. Cornas AOC - Wikipedia

    en.wikipedia.org/wiki/Cornas_AOC

    114 hectares. Grapes produced. Syrah. Wine produced. 4000 hl. Cornas (French pronunciation: [kɔʁnas]) is a French wine Appellation d'Origine Contrôlée (AOC) in the northern Rhône wine region of France based in Cornas, south of Lyon. It is one of the smallest appellations in the Rhône valley and produces only red wine, from the Syrah grape.

  9. Vin délimité de qualité supérieure - Wikipedia

    en.wikipedia.org/wiki/Vin_délimité_de_qualité...

    Vin délimité de qualité supérieure ( French pronunciation: [vɛ̃ delimite də kalite sypeʁjœʁ], "delimited wine of superior quality"), usually abbreviated as VDQS, was the second highest category of French wine, below appellation d'origine contrôlée (AOC) in rank, but above vin de pays (country wine). [ 1] VDQS was sometimes written ...