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Noodles make a hearty, delicious side dish or main meal. You can whip them up in five minutes and enjoy with butter and cheese, or dress them up with a special sauce when you have guests over. They're wonderful in soups and casseroles, too.
A homemade noodle recipe for perfect egg noodles made from egg, salt, milk, flour, and baking powder. You'll love how they taste in soups and broths.
From goulash to pad thai to soup and casseroles, these noodle recipes are guaranteed to please. Give them a try today, and your family will thank you!
We’ve gathered some of our favorite uses for a handful of different noodles so that, no matter what you’ve got on hand in your pantry, you can cook up something delicious — starting with ...
Soba Noodles Miso Soup marries the nuttiness of soba noodles with the complexity of miso broth. This combination creates a dish that’s light on the stomach yet rich in flavor. It’s perfect for when you’re craving something warm but not too heavy. It’s a bowl of wholesomeness that nourishes both body and spirit.
Homemade Egg Noodles have four ingredients and no special equipment. Perfect for soups, stews, stroganoff or plain with butter and cheese.
These homemade egg noodles are easy to make with just 5 ingredients! They're delicious in soups, or anytime you want an old-fashioned side to soak up gravy.
Make noodles from egg, rice, sesame, and sweet potato to accompany protein and vegetables in bowls full of flavor and texture. Toss, twirl, and slurp away with our favorite noodle recipes.
Roundup of the most popular 25 best noodle recipes including stir-fried noodles, tossed noodles, cold noodle salads, and noodle soups.
15-Minute Lazy Noodles: Recipe Instructions. Bring a pot of water to a boil for the noodles (almost any noodle will do—even spaghetti!). Meanwhile, heat the wok over high heat, and and add a tablespoon or two of oil. Add the ground meat, and stir-fry until browned and slightly crispy.