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The Best Mascarpone Cheese Substitute. You can mimic the silky, decadent consistency of mascarpone with an easy DIY recipe. To make this mascarpone substitute, mix together 12 ounces of room temperature cream cheese (1 ½ blocks) with ¼ cup of heavy whipping cream and ¼ cup of sour cream until combined.
Use this mascarpone substitute when this creamy cheese is hard to find or too expensive. This can be used for Tiramisu or any recipe you may need.
Top 11 Substitutions for Mascarpone. Crème Fraîche and sour cream bring unique tastes and handle heat like pros. Then there’s ricotta, Mascarpone’s flavor buddy, perfect for cheesecakes and spreads. Cream cheese, Greek yogurt, and cottage cheese are also the go-to for rich textures.
Below are 7 substitutes for mascarpone cheese that you can try: Mascarpone Cheese Substitute Crème Fraîche. Crème fraîche is a typical French ingredient that literally translates to ‘fresh cream’ and can be used as a substitute for mascarpone.
When you're looking for the very best mascarpone cheese substitute to use in any cooking or baking recipe, look no further! As avid fans of mascarpone, we have gathered a great collection of alternatives that will work perfectly!
For me personally, making my own homemade mascarpone cheese from scratch is always going to be the best mascarpone substitute for tiramisu. But for a more readily available alternative, the best in my view is a mixture of cream cheese and heavy cream with added powdered sugar to sweeten it.
1. Cream cheese. If I don’t have mascarpone left in the fridge, my favorite substitute is always cream cheese. Mind you, using this doesn’t make any difference especially for kitchen emergencies. Cream cheese works well like mascarpone but you might need to mix it with butter or whipped cream to copy the mascarpone’s thick texture.