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Sponsored jointly by the Economic Research Service (ERS) and the National Agricultural Statistics Service (NASS), ARMS began in 1996, as a synthesis of the former USDA cropping practice, chemical use, and farm costs and returns surveys, which dated back to 1975.
The ERS and National Agricultural Statistics Service (NASS) jointly fund and manage the Agricultural Resource Management Survey, a multi-phase, nationally representative survey of U.S. farms that is the USDA's "primary source of information on the financial condition, production practices, and resource use of America's farm businesses and the ...
The USDA's Economic Research Service (ERS) has developed a farm typology, or farm classification, that divides the 2.1 million U.S. farms into 8 mutually exclusive and relatively homogeneous groups: limited resource farms; retirement farms; residential/lifestyle farms; farming occupation/lower sales; farming occupation/high sales; large family ...
While Iowa and U.S. farm income is projected to decline, the drop isn't as steep as the federal government forecast Skip to main content. 24/7 Help. For premium support please call: 800-290 ...
She was USDA's first Under Secretary for Food Safety from 1997 to 2001. With a background in human nutrition, she had previously worked in industry and academia and was Global Director of Scientific Affairs for Mars, Incorporated as well as Dean of Agriculture and Professor of Human Nutrition at Iowa State University from 2002- 2005. [ 12 ]
Limited Resource Farmers are characterized by having limited farm sales and income. [1] The USDA created the Limited Resource Farmer and Rancher program to ensure that these farmers and ranchers can develop economically viable farms, have access to USDA support, and ensure that programs are in alignment with farmer and rancher needs and ...
Minnesota farms are growing in size but shrinking in number, according to the latest U.S. Department of Agriculture Census released Tuesday. The once-every-five-years USDA agricultural census ...
The number of farms with more than 2,000 acres (810 ha) almost doubled between 1987 and 2012, while the number of farms with 200 acres (81 ha) to 999 acres (404 ha) fell over the same period by 44%. [12] Farm productivity increased in the United States from the mid-20th century until the late-20th century when productivity began to stall. [13]