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  2. Diabolo (drink) - Wikipedia

    en.wikipedia.org/wiki/Diabolo_(drink)

    A diabolo is a non-alcoholic mixed drink available in most restaurants and bars in France. It consists of a common lemon soda mixed with syrup. It consists of a common lemon soda mixed with syrup. Popular flavours include mint ( Diabolo Menthe ), strawberry, lemon or grenadine .

  3. Peppermint Soda - Wikipedia

    en.wikipedia.org/wiki/Peppermint_Soda

    Peppermint Soda (French: Diabolo menthe) is a 1977 French coming-of-age comedy-drama film co-written and directed by Diane Kurys.This autobiographical film was her directorial debut, and it won the Louis Delluc Prize at the 1977 Cannes Film Festival.

  4. File:Diabolo menthe à Montmartre (7499547216).jpg - Wikipedia

    en.wikipedia.org/wiki/File:Diabolo_menthe_à...

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  5. File:Le diabolo menthe (5791457962).jpg - Wikipedia

    en.wikipedia.org/wiki/File:Le_diabolo_menthe...

    Le_diabolo_menthe_(5791457962).jpg (304 × 572 pixels, file size: 94 KB, MIME type: image/jpeg) This is a file from the Wikimedia Commons . Information from its description page there is shown below.

  6. Ricqlès - Wikipedia

    en.wikipedia.org/wiki/Ricqlès

    Ricqlès is a peppermint spirit and a French soft drink. The liquor Alcool de Menthe de Ricqlès was created in 1838 by Heyman de Ricqlès in Lyon, France, and was originally a medicinal mint spirit. [1] The Ricqlès family created a company in the 1860s. In 1954 the Ricqlès company introduced the soft drink version of the beverage.

  7. Diane Kurys - Wikipedia

    en.wikipedia.org/wiki/Diane_Kurys

    The following year, she began writing an autobiographical novel, Diabolo menthe, which, with the aid of a government grant, she adapted into the screenplay for her directorial debut Peppermint Soda (1977). Set in 1963, it follows a girl named Anne losing her childhood innocence, exploring her life as a child of divorced parents and her ...

  8. Crème de cassis - Wikipedia

    en.wikipedia.org/wiki/Crème_de_cassis

    Crème de cassis (French pronunciation: [kʁɛm də kasis]) (also known as Cassis liqueur) is a sweet, dark red liqueur made from blackcurrants. [1]Several cocktails are made with crème de cassis, notably the popular wine cocktail kir [2] and its sparkling variant, the kir royal. [3]

  9. Stinger (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Stinger_(cocktail)

    The stinger was a popular drink during Prohibition in the United States, for crème de menthe could mask the taste of the inferior-quality brandies then available. [6] The stinger began to lose favor with Americans in the late 1970s, [ 7 ] and was not a well-known cocktail in the early 21st century.