Search results
Results From The WOW.Com Content Network
One 14-ounce can coconut milk 43 ounces canned chickpeas ... chili powder, ground coriander, soy sauce, fish sauce, sriracha, sesame oil, crushed red pepper flakes, nonstick ... so the leftovers ...
The coconut milk and spice go so well together here, making a rich, but not heavy, sauce that really tastes and feels far more complicated than it is. The salmon simmers in the milk keeping it ...
Canned coconut milk makes this flavorful soup super-creamy and rich while keeping it conveniently dairy-free. Just a tablespoon of fish sauce adds depth and makes this soup feel that much more ...
Kaeng ranjuan (a leftover food with spicy, sour, sweet, and salty beef curry seasoned with no more than fermented shrimp paste chili sauce) Khao soi (a Burmese-influenced curry noodle soup from northern Thailand) Phanaeng (the name possibly refers to the Malaysian island state of Penang; this is a creamy and generally mild curry) Phat phrik ...
Meat cooked in coconut milk with spices, shredded coconut, and palapa: Pininyahang hipon: Shrimp cooked in a coconut milk and pineapple-based sauce Pininyahang manok: Chicken cooked in a coconut milk and pineapple-based sauce Piyanggang manok: Chicken cooked in a coconut milk with various sauces and pulverized burnt coconut meat Salukara
Alfredo Shrimp Scampi Dump Dinner. You begin with dry pasta and still-frozen shrimp in a casserole, and about a half hour later you end up with a full meal.
A Thai salad with winged beans, salted eggs, toasted coconut, shallots, fish sauce, lime juice and chillies. The version in this image also contains squid. Yam wun sen ยำวุ้นเส้น Thai glass noodle salad A spicy salad with glass noodles (cellophane noodles), minced chicken or pork and often either mixed seafood, squid or prawns.
The coconut milk and spice go so well together here, making a rich but not heavy sauce that is dairy-free and so so creamy. The salmon simmers in the milk, keeping it very tender and flaky and ...